Category Archives: Plants & Seeds
Suttons January Catalogue
Our full range of both flower and veg plants for the 2021 season, together with fruit and a selection of equipment essential for the new gardening year.
Bean (Dwarf French) Seeds – Compass
An extra fine french bean as would be seen in the "finest" range in supermarkets. It boasts exceptional flavour and very heavy crops. A super fine bean with excellent flavour Very high yields Tom says: The finest of all French beans, this extra fine bean has taken the market by storm on the continent with good
Acer palmatum Plant – Dissectum
This plant has attractive striped bark. The young variegated leaves have lovely pink, white and green colour. This is extremely decorative even in the winter. Height 1-1.5m; spread 1-1.5m. HP – Hardy perennial. Supplied as a 40-50cm plant in a 3 litre pot. Acers are a wonderful family of deciduous trees and shrubs which put
Bean (Broad) Seeds – Express
An aptly named variety, super fast growing, early maturing and poducing many well-filled pods approximately 20cm (8") long, each containing 5 or 6 plump, greenish white seeds of very good flavour. RHS Award of Garden Merit winner.
Acer palmatum Plant – Trompenburg
This beautiful japanese maple produces a branching, upright, bush with curved, dark red lobed leaves. Flowers January-December. Mature height 1-1.5m; spread 1-1.5m. HP – Hardy perennial. Supplied as a 30-40cm plant in a 3 litre pot. Acers are a wonderful family of deciduous trees and shrubs which put on a show-stopping display with their beautiful
Squash Seeds – Sunburst Patty Pan
Origin: Central America. ‘Probably my favourite summer squash, they have a nutty flavour and melt in the mouth texture’. Known affectionately in the States as ‘UFO squash’ because of their quirky flying-saucer shape. Pick when no more than 5cm across, then steam whole and douse in olive oil and garlic. They have a nutty flavour
Carrot Seeds – F1 Gold Nugget
A new yellow F1 hybrid Nantes type carrot, producing superb crisp-fleshed roots with excellent colour and delicious flavour. Easy to grow.
Salad Leaves Seeds – Mild and Sweet
Part of the James Wong Grow For Flavour Range. James says – ‘The tenderest most delicately flavoured greens, without a hint of bitterness’. Enjoy freshly picked salad leaves at a fraction of the cost of buying them at the supermarket If full on and fiery flavour isn’t for you, then why not try this mix of
Artichoke Seeds – Purple de Provence
This superb purple variety is finer tasting than green varieties. It’s as ornamental as it is edible, and is ideal for a variety of situations, and is loved by bees, butterflies and other pollinating insects. Harvest May-June (year 2). This superb purple variety is, in my view, finer tasting than the green forms and is
Tomato Seeds – F1 Sungold
A superb orange-coloured, cherry-fruited tomato with a vigorous habit, luscious flavour and exceptional sweetness. Grow indoors or out – harvest into the new year in a cool greenhouse! (Cordon variety – one stem grown by pinching off side-shoots as they appear, needs staking and tying in.)
Cowslip Seeds
The cowslip’s attractive flowers are edible and can be used in salads. Pretty flowers year after year. Flowers March-May (year 2). Height 20-23cm (8-9"). HP – Hardy perennial. Pretty cut flower from your own garden Flowers year-after-year Richly fragrant blooms
Tomato Seeds – F1 Crimson Crush
As well as its ability to shrug off even the worst blight, Crimson Crush will provide great yields of exceptionally fine tasting, large, round tomatoes (each weighing up to 200g). Bred for outdoor growing, it’s the tomato that everyone should be planting this year. (Cordon variety – one stem grown by pinching off side-shoots as
Verbena bonariensis Seeds – Purple Elegance
Sprays of purple flowers on long, strong stems. A long-flowering perennial for the back of a border, producing a beautifully airy display that will last throughout summer and autumn. Flowers are enhanced by the deep coloured stems. Flowers June-October. Height 90-100cm (35-40"). Attractive to bees and other pollinators Long flowering period Perennial – flowers year-after-year
Beetroot Seeds – Cylindra
Cylindra produces delicious, high quality, dark crimson, cylindrical roots which have a long storage period. Late ripening, slow to bolt, and shows good disease resistance.
Sweet Pea Seeds – Sublime Scent Mix
Combining the best of attributes, a blend of the finest new colours available with extra flowers – the effect is sublime! Strong fragrance, long stems for cutting, and increased numbers of flowers – what more could you wish for? Flowers June-September. Height 1.5-2m (60-78"). Scent 4. Floribunda "modern grandiflora" type.
Pumpkin Seeds – Atlantic Giant
This is the really big one, regularly producing monsters up to and over 300kg. If you want to win the local pumpkin growing competition or just grow a huge one for halloween then this is the one to grow. To grow really big pumpkins restrict to one fruit and feed regularly with high potassium fertiliser.
Sunflower Seeds – Waooh!
A great value, easy-to-grow, multi-headed variety, producing masses of golden flowers with large, dark, central discs. The bushy plants are ideal for border or container, and were still blooming at the end of September in our trials. Flowers mid July-September. Height 60cm (24") in pots, 60-80cm (24-32") in a border. HA – Hardy annual. Easy
Lettuce Seeds – Webbs Wonderful
A very popular variety producing large, crisp hearts. Slow to run to seed. Tom says: Quick and easy lettuces are many peoples first veggie crop. Try mixing red and green lettuce leaves to add a note of bitterness to salads, or try slicing up little gem lettuces and sautéing with peas and garlic for an
Aubergine Seeds – Black Beauty
Black Beauty is an excellent quality aubergine producing sturdy plants and an abundant crop of large, tasty, purple-black, pear-shaped fruit. Height approximately 120cm (4′).
Leek Seeds – Atal
A pale green summer-cropping salad leek. Great flavour and uniformity. Easy to grow Milder alternative to spring onions Use raw in salads, steamed or stir-fry
